In this study, the impact of shutting down schools on the emotional aspects of high school students was analyzed using survey responses.
Read More...COVID-19 pandemic impact on emotional aspects of high school students
In this study, the impact of shutting down schools on the emotional aspects of high school students was analyzed using survey responses.
Read More...Comparing the Dietary Preference of Caenorhabditis elegans for Bacterial Probiotics vs. Escherichia coli.
In this experiment, the authors used C. elegans as a simple model organism to observe the impact of probiotics on the human digestive system. The results of the experiments showed that the C. elegans were, on average, most present in Chobani cultures over other tested yogurts. While not statistically significant, these results still demonstrated that C. elegans might prefer Chobani cultures over other probiotic yogurts, which may also indicate greater gut benefits from Chobani over the other yogurt brands tested.
Read More...Evaluating need for adversarial training data given algorithmic defense methods against adversarial attacks
The purpose of this study was to determine the necessity of previous non-algorithmic attacks (Adversarial Training) in light of algorithmic defense methods (Gradient Masking and Defensive Distillation) against FGSM attacks. We found a significant increase in image classification accuracy from defense methods with the non-algorithmic defense method compared to ones without. By analyzing the significance with a McNemar test, we determined that the inclusion of non-algorithmic defense methods is still necessary in light of new algorithmic defense methods.
Read More...Artificial intelligence face-tracking for a semi-virtual reality gaming experience
The authors studied the impact of AI face-tracking technology on the immersiveness of videogames as an alternative to virtual reality gaming.
Read More...Time-Efficient and Low-Cost Neural Network to detect plant disease on leaves and reduce food loss and waste
About 25% of the food grown never reaches consumers due to spoilage, and 11.5 billion pounds of produce from gardens are wasted every year. Current solutions involve farmers manually looking for and treating diseased crops. These methods of tending crops are neither time-efficient nor feasible. I used a convolutional neural network to identify signs of plant disease on leaves for garden owners and farmers.
Read More...Mapping equity in California K-12 school solar adoption using computer vision
The authors investigated adoption rates of solar photovoltaic power at K-12 schools in California.
Read More...A five-year retrospective analysis of Tuberculosis risk factors and their variability in the United States
The main goal of this study is to determine what demographics are related to tuberculosis incidence in the United States populations, particularly if changing demographics are related to differences in tuberculosis risk over two discrete time periods. The major finding is that in the two studied time periods, tuberculosis risk factors were somewhat consistent and may be influenced by things such as immigration, healthcare access, and race or ethnicity, although the top predictor did change.
Read More...Decline in vocabulary richness in individuals with Alzheimer's disease
The authors looked at how vocabulary is impacted in Alzheimer's disease and whether it could be used a predictor of disease onset.
Read More...AI-designed mini-protein targeting claudin-5 to enhance blood–brain barrier integrity
The authors employ computational protein design to identify a mini-protein with the potential to enhance binding of the tight junction protein, claudin-5, at the blood-blood barrier with therapeutic potential for neurodegenerative diseases.
Read More...Assessing large language models for math tutoring effectiveness
Authors examine the effectiveness of Large Language Models (LLMs) like BERT, MathBERT, and OpenAI GPT-3.5 in assisting middle school students with math word problems, particularly following the decline in math performance post-COVID-19.
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